Aab Gosht soup – literally translated it means ‘water meat.’ This dish is a delicious blend of tomato, spices, meat, and bread. Before your start, you must cut the bread into small pieces and put it into the soup. Bread and soup merge and melt in your mouth. Some people mash the bread and meat into […]
Continue reading...Friday, November 13, 2009
Besides the bouquet of flowers, Gorgan had bought me a large box of Iranian pastries. The minute we got to his home, he put the tea kettle on and set the table. I opened the box of pastries and ate one crispy, soft, creamy, not too sweet, absolutely delicious creation which left me craving for more. […]
Continue reading...Friday, November 13, 2009
A restaurant in Shadiz, which is just outside Mashhad. Enjoyed sitting crossed-legged on the carpet and eating.
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Saturday, November 14, 2009
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